Peanut Butter and Jelly Loaf

Serves: 8 Save

Ingredients (10)

  • 2 1/4 Cups bread flour, plus some for dusting
  • 1 Teaspoon kosher salt
  • 1/3 Teaspoon instant yeast
  • 1 Cup + 2 Tablespoons cool water
  • 1/4 Cup unsalted smooth peanut butter
  • 1 large egg
  • 1/3 Cup seedless jam
  • 1/2 Cup peanuts, chopped and divided
  • Egg Wash:
  • 1 egg + 1 Tablespoon water

Directions

Learn how to make this recipe at Macheesmo

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