Frozen Personal Pizzas

Ingredients (20)

• If you're using a mixer, it's a good idea to do this in two batches.:
• 10 Cups (45 ounces) bread flour
• 3 Tablespoons sugar
• 2 Tablespoons kosher salt (or 4 Teaspoons normal salt)
• 1 Tablespoon instant yeast
• 6 Tablespoons olive oil
• 3 1/2 Cups room-temp water (70 degrees F)
• Sauce: (Adjust to your liking):
• 1 28 ounce can whole tomatoes
• 1 Tablespoon dried parsley
• 1/2 Tablespoon dried marjoram
• 2 Teaspoons garlic powder
• 2 Teaspoons onion powder
• 3 Tablespoons olive oil
• 1 Tablespoon sugar (optional)
• 1 Teaspoon vinegar (optional)
• Salt and pepper
• Toppings:
• 2 pounds of mozzarella cheese (a bit over 2 ounces per pizza)
• Various other toppings like canned artichokes (sliced), pepperoni, mushrooms, peppers, bbq chicken, etc.