Beet Burgers

Name: Beet Burgers
Yield: 10 servings
Ingredients: Cooked Brown Rice; Onion; Poblano Chile; Red Beet; Garlic Clove; Canned Black Beans; Lemon; Cider Vinegar; Minced Parsley; Coriander; Dried Thyme; Cayenne Pepper; All Purpose Flour; Salt; Freshly Ground Black Pepper; Olive Oil; Hamburger Bun; Provolone Cheese Slice; Gruyere Cheese Slice

Macheesmo

Serves: 10 Save

Ingredients (16)

1 Cup cooked brown rice (1/2 Cup dry)
1 onion, diced
1 poblano pepper, diced with seeds removed
3 large red beets, diced small
5 cloves garlic, minced
1 can black beans, drained and rinsed
Juice from 1/2 lemon
2 Tablespoons cider vinegar (I left this out because I didn't have any, but I think it would work well)
3 Tablespoons parsley, minced
1 Teaspoon coriander
2 Teaspoons dried thyme
1/2 Teaspoon cayenne pepper (optional)
1/4 Cup - 1/2 Cup all-purpose flour
Salt and pepper
Olive oil
Normal burger stuff like buns, cheese (provolone or Gruyere work nicely), toppings.