Sun-Dried Tomato Pasta Salad

Serves: 6 Save

Ingredients (10)

  • 1 pound Farfelle (bowtie) pasta
  • 1 Cup sun-dried tomatoes
  • 1/4 Cup Parmesan cheese, grated
  • 1/4 Cup pine nuts, toasted
  • 2 Teaspoons balsamic vinegar (or red wine vinegar)
  • 1 clove garlic
  • 1/2 Cup olive oil
  • 6-8 ounces fresh arugula
  • 4 ounces goat cheese
  • Salt and pepper

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Macheesmo