Cauliflower Stilton Soup

Ingredients (10)

• 1 medium onion, chopped
• 2 stalks celery, chopped
• 1/2 head of cauliflower (about 2 1/2 Cups) cut into florets
• 4 Tablespoons butter
• 2 Cups vegetable stock (or chicken stock)
• 1 Cup whole milk
• 1/3 Cup Stilton cheese
• 1/2 Cup cream or half and half
• Pinch of salt and pepper
• Garnishes: Croutons and Stilton Cheese