Wheat Berry Salad with Roasted Peppers

Serves: 6 Save

Ingredients (9)

  • 1 1/2 Cups uncooked wheat berries
  • 6 peppers, roasted, peeled, and cubed
  • 2 heads garlic, roasted
  • 1 Cup basil, chopped
  • 1/3 Cup pine nuts, toasted
  • 1/3 Cup red wine Vinegar
  • 1/2 Cup extra Virgin Olive Oil
  • Salt and Pepper to taste
  • Spinach or greens for serving

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