
Mascarpone Frosted Brownies
Ingredients (14)
- Brownie (adapted from Mr. Bittman. This makes a very rich brownie):
- 8 Tablespoons butter
- 3-4 ounces unsweetened chocolate, roughly chopped
- 1 cup sugar
- 2 eggs
- 1/2 Teaspoon vanilla or almond extract
- 1/2 cup all-purpose flour
- A Pinch of salt
- Mascarpone Frosting (Giada's version looks like a huge improvement on mine.):
- 3 ounces cream cheese, room temp
- 1/3 Cup mascarpone cheese, room temp
- 6 Tablespoons unsalted butter, room temp
- 3 Tablespoons honey
- 1/2 Cup chopped walnuts (not sure how this would work for a brownie frosting, but could give it some great texture.)
Directions
Learn how to make this recipe at Macheesmo