Homemade Peanut Butter Cups

Serves: 12 Save

Ingredients (9)

  • 12 ounces dark chocolate chips
  • 12 ounces semi-sweet chips (I think you could use any combination if you want. I wouldn't use all dark chocolate though.)
  • 4 ounces butter (1 stick). You may need another half stick, or some milk, if your chocolate gets too thick between layers.
  • Fillings:
  • 16 ounces (1 jar) peanut butter. I like creamy.
  • 1/4 cup sugar
  • 1/4 cup honey
  • Pinch of salt
  • 1 Teaspoon cinnamon, cayenne, or some other interesting spice. Totally optional.

Directions

Learn how to make this recipe at Macheesmo