Lemon Poppy Seed Muffins

Ingredients (11)

• 2 Cups All-Purpose Flour
• 1 Teaspoon baking powder
• 1/2 Teaspoon kosher salt
• 1/4 Teaspoon baking soda
• 1 Cup buttermilk
• 2 Tablespoons fresh lemon juice (about 1/2 a lemon)
• 1 Cup sugar
• 1/2 Cup (1 stick) unsalted butter
• Zest from one lemon (mayhaps the same lemon you are using to get lemon juice!)
• 2 large eggs
• 1/4 Cup poppy seeds