Lemon Poppy Seed Muffins

Serves: 12 Save

Ingredients (11)

  • 2 Cups All-Purpose Flour
  • 1 Teaspoon baking powder
  • 1/2 Teaspoon kosher salt
  • 1/4 Teaspoon baking soda
  • 1 Cup buttermilk
  • 2 Tablespoons fresh lemon juice (about 1/2 a lemon)
  • 1 Cup sugar
  • 1/2 Cup (1 stick) unsalted butter
  • Zest from one lemon (mayhaps the same lemon you are using to get lemon juice!)
  • 2 large eggs
  • 1/4 Cup poppy seeds

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Macheesmo