Pasta with Almond Sauce and Peas

Macheesmo
Serves: 4 Save

Ingredients (11)

  • 1 pound small tubular pasta like elbow macaroni
  • 1 Cup almonds, divided
  • 3 cloves garlic
  • 3/4 Cup water
  • 2 Tablespoons olive oil
  • 3 Tablespoons butter
  • 1 10-ounce package frozen peas
  • 1/2 Cup Parmigiano-Reggiano
  • 1 Tablespoon lemon juice
  • 1/2 Cup basil, roughly chopped
  • 1/3 Cup mint, roughly chopped

Directions

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