Baked Breakfast Apples with French Toast Crust

Ingredients (14)

• French Toast:
• 3 large eggs
• 1 cup whole milk
• 1 Teaspoon vanilla extract
• 1/2 Teaspoon ground cinnamon
• Pinch of salt
• 1/2 of a loaf of Challah bread
• Filling:
• 1/2 stick unsalted butter (I used salted. So sue me.)
• 1/2 cup packed light brown sugar
• 2 Tablespoons dried cranberries
• 2 Tablespoons chopped pecans
• 1/2 Teaspoon cinnamon
• 6 large Granny Smith apples, peeled and cut into eighths.