Elote Mexican Grilled Corn Pasta Salad with Chicken

Ingredients (15)

• 6 Ears of Corn husked
• 2/3 Cup Crema *see note for substitution
• 5 Tablespoons Lime Juice fresh is best
• 1 Teaspoon Ground Cumin
• 3/4 Teaspoon Smoked Paprika
• 1 1/2 Teaspoons Chili Powder
• 1/4 Teaspoon Black Pepper
• 1/2 Teaspoon Salt plus more to taste
• 3/4 Cup Crumbled Cotija Cheese
• 1/2 Red Onion minced
• 1/2 Bunch Cilantro chopped
• 8 ounces half a box Bowtie Pasta, cooked and drained *see note
• 2 Avocados peeled and chopped
• 1 1/2 Large Red Bell Peppers chopped
• 2 Breasts of [Easy Grilled Chicken for Tacos]