The Softest Hot Cross Buns

Serves: 12 Save

Ingredients (21)

  • 1 1/2 Cups Milk Whole
  • 1/2 Cup Granulated Sugar
  • 1 Tablespoon Instant Yeast
  • 4 1/4 Cups Flour All-Purpose
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Nutmeg
  • 1/2 Teaspoon Cinnamon
  • 2 Large Eggs
  • 4 Tablespoons Butter Unsalted, softened
  • 1 cup Raisins
  • 1 1/2 Cups Water
  • 1 Teaspoon Baking Soda
  • Sugar Syrup:
  • 1/4 cup Water
  • 1/4 cup Granulated Sugar
  • Cream Cheese Icing:
  • 3/4 Cup Powdered Sugar
  • 2 ounces Cream Cheese plus 2 Tablespoons, softened
  • 1 Tablespoon Butter Unsalted, softened
  • 1 Teaspoon Vanilla Extract
  • 1/2 Tablespoon Water

Directions

Learn how to make this recipe at Oh Sweet Basil