Lemon Bars

Serves: 24 Save

Ingredients (13)

  • Crust:
  • 1/2 cup sugar
  • 1 cup unsalted butter
  • 2 cups all purpose flour
  • 1/2 teaspoon salt
  • 2 tablespoons lemon juice
  • Filling:
  • 6 large eggs
  • 2 and 1/2 cups granulated sugar
  • 1 cup all purpose flour
  • 1/2 teaspoon salt
  • 1 cup fresh lemon juice
  • 2 tablespoon lemon zest

Directions

Learn how to make this recipe at Oh Sweet Basil