Ingredients (19)

4 Large Fresh Tomatoes

2 Cloves Garlic

Olive Oil

Salt and Pepper

1 Diced Onion

1/3 Cup Minced Baby Bella Mushrooms

1/2 Cup Minced Red Bell Pepper

1 Pound Mild Italian Sausage

1/4 Cup Fresh Parsley

1 Teaspoon Fresh Rosemary

1 Tablespoon Fresh Basil

1 Teaspoon Fresh Oregano

1 28 ounce can San Marzano Tomatoes

30 ounces Tomato Sauce *

2 Tablespoons Tomato Paste

1 Teaspoon Kosher Salt

1 Bay Leaf

2 Teaspoons Balsamic Vinegar

1/2 of a Rind from a Parmesan Cheese Wedge