Slow Cooker Mango Salsa Chicken Burritos

Name: Slow Cooker Mango Salsa Chicken Burritos
Yield: 6 servings
Ingredients: Boneless Skinless Chicken Breast; Mango Salsa; Pineapple Salsa; Ground Cumin; Chili Powder; Ground Coriander; Garlic Clove; Burrito-Sized Flour Tortilla; Cooked Rice

Oh Sweet Basil

Serves: 6 Save

Ingredients (6)

4 Boneless
2-3 Cups Mango Salsa or Pineapple Salsa
1 Teaspoon Cumin
1 Teaspoon Chili Powder
1/4 Teaspoon Ground Coriander
1 Clove of Garlic

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Rice

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

59%

30%

Carbs

21%

40%

Fats

20%

30%

Positive Nutrients

Protein

22.5g

45% DV

Dietary Fiber

2.4g

8.6% DV

Polyunsaturated Fat

0.5g

2.1% DV

Monounsaturated Fat

0.7g

1.7% DV

Vitamin D

0.9mcg

4.7% DV

Iron

1.3mg

7.4% DV

Vitamin B12

0.2mcg

8.3% DV

Calcium

33.6mg

2.6% DV

Vitamin B6

0.8mg

46.1% DV

Magnesium

29.2mg

7% DV

Vitamin C

36.6mg

40.6% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

1,389.3mcg

154.4% DV

Thiamin B1

0.1mg

7.8% DV

Riboflavin

0.2mg

13.4% DV

Negative Nutrients

Trans Fat

0g

Exceeds DV

Sugars

3.2g

6.5% DV

Saturated Fat

11.2g

55.9% DV

Sodium

67.1mg

2.9% DV

Carbohydrates

8.1g

2.9% DV

Total Fat

3.4g

4.3% DV

Cholesterol

69mg

23% DV

Slow Cooker Mango Salsa Chicken Burritos

Ingredients (6)

Ingredient Facts and Health Benefits

Rice

Directions

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