Penne with Braised Short Ribs

Serves: 6 Save

Ingredients (13)

  • recipe by Giada De Laurentiis:
  • 4 pounds short ribs
  • Kosher Salt and freshly ground black pepper
  • 1/4 cup olive oil
  • 1 onion
  • 3 cloves garlic
  • 5 tomatoes
  • 1 cup red wine
  • 3 tablespoons Dijon Mustard
  • 2 cups beef broth
  • 1 pound penne pasta
  • 1/4 cup Parmesan
  • 1/4 cup Parsley

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Oh Sweet Basil