
Penne with Braised Short Ribs
Ingredients (13)
- recipe by Giada De Laurentiis:
- 4 pounds short ribs
- Kosher Salt and freshly ground black pepper
- 1/4 cup olive oil
- 1 onion
- 3 cloves garlic
- 5 tomatoes
- 1 cup red wine
- 3 tablespoons Dijon Mustard
- 2 cups beef broth
- 1 pound penne pasta
- 1/4 cup Parmesan
- 1/4 cup Parsley
Directions
Learn how to make this recipe at Oh Sweet Basil
Ingredients (5)
- 1.5 oz. Bulleit Bourbon
- 1 oz. Sweet Vermouth
- 1 oz. Italian Bitter Aperitif
- Orange Twist Garnish
- <i>*Approximate serving size is 1.7 servings. Please enjoy responsibly. </i>
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