Penne with Braised Short Ribs

Serves: 6 Save

Ingredients (13)

  • recipe by Giada De Laurentiis:
  • 4 pounds short ribs
  • Kosher Salt and freshly ground black pepper
  • 1/4 cup olive oil
  • 1 onion
  • 3 cloves garlic
  • 5 tomatoes
  • 1 cup red wine
  • 3 tablespoons Dijon Mustard
  • 2 cups beef broth
  • 1 pound penne pasta
  • 1/4 cup Parmesan
  • 1/4 cup Parsley

Directions

Learn how to make this recipe at Oh Sweet Basil

Boulevardier

Ingredients (5)

  • 1.5 oz. Bulleit Bourbon
  • 1 oz. Sweet Vermouth
  • 1 oz. Italian Bitter Aperitif
  • Orange Twist Garnish
  • <i>*Approximate serving size is 1.7 servings. Please enjoy responsibly. </i>

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