Lemon Crepes
Ingredients (14)
- Crepes:
- 6 tablespoon unsalted butter
- 3/4 cup all-purpose flour
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1 1/4 cup milk
- 1/4 teaspoon pure vanilla extract
- 3 large eggs
- recipe by me:
- 1 Cup Sugar
- 1/4 Cup Water
- Zest of one lemon
- 3 tablespoons Lemon Juice
- 2 tablespoons Coconut milk
Directions
Learn how to make this recipe at Oh Sweet Basil