Lemon Curd Pie

Ingredients (13)

• Pie crust by ATK:
• 1 1/4 Cup Flour
• 1/2 Teaspoon Salt
• 1 Tablespoon Sugar
• 3 Tablespoons shortening
• 4 Tablespoons Butter
• 4-5 Tablespoons Water
• Lemon Curd:
• 1 cup lemon juice
• 2 tablespoons lemon zest
• 1 cup sugar
• 6 eggs
• 1.5 sticks butter