Tuiles

Serves: 20 Save

Ingredients (11)

  • For the Blackberry Sauce:
  • 1 1/2 Cups Blackberries
  • 1 Tablespoon sugar
  • For the Tuiles:
  • 65 grams / ¼ cup / 2.3 ounces softened butter
  • 60 grams / ½ cup / 2.1 ounces sifted confectioner’s sugar
  • 1 sachet vanilla sugar
  • 2 large egg whites
  • 65 grams / 1/2 cup / 2.3 ounces sifted all purpose flour
  • 1 tablespoon cocoa powder/or food coloring of choice
  • Butter/spray to grease baking sheet

Directions

Learn how to make this recipe at Oh Sweet Basil