Prosciutto Wrapped Figs with Blue Cheese

Serves: 4 Save

Ingredients (10)

  • Figs:
  • 8 large figs
  • 1/4 cup blue cheese
  • 4 thin strips prosciutto
  • Salad:
  • 6 cups baby arugula
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon golden balsamic vinegar
  • pinch salt
  • black pepper

Directions

Learn how to make this recipe at Skinnytaste

Blood and Sand Cocktail

Ingredients (6)

  • 1 oz. Johnnie Walker Black Label
  • 1 oz. Cherry Liqueur
  • 1 oz. Sweet Vermouth
  • 1 oz. Orange Juice (freshly squeezed)
  • 0.3 oz. Lemon Juice
  • Orange peel to garnish