Pumpkin Crumb Muffins

Ingredients (19)

• 2 Cups Flour
• 1 Teaspoon Baking Soda
• 1/2 Teaspoon Salt
• 2 Teaspoons Cinnamon
• 1 1/2 Teaspoons Pumpkin Pie Spice
• 1/4 Cup Sour Cream
• 1/3 Cup Canola Oil
• 1/4 Cup Buttermilk
• 1/4 Cup Dark Brown Sugar
• 3/4 Cup Sugar
• 2 Large Eggs
• 1 1/3 Cups Canned Pumpkin not pumpkin pie filling
• Crumb Topping:
• 1/2 Cup Flour
• 1/4 Cup Sugar
• 5 Tablespoons Brown Sugar
• 1 Teaspoon Cinnamon
• 6 Tablespoons Butter melted
• Powdered Sugar for garnish