Winter Roasted Butternut Squash Kale Salad

Ingredients (27)

• Spiced Citrus Dressing:
• 2 Tablespoons Olive Oil
• 3 Tablespoons Orange Juice
• 1/4 Teaspoon Cinnamon
• 3 Teaspoons White Wine Vinegar
• 3 Tablespoons Mayonnaise Or Plain Greek Yogurt
• 3 Teaspoons Sugar
• 1 Pinch Salt
• Roasted Squash and Sweet Potatoes:
• 1 Small Butternut Squash Chopped *see note
• 1 Sweet Potato Peeled or Unpeeled, and chopped in 1" pieces
• 1 Tablespoon Olive Oil
• 1 Teaspoon Kosher Salt
• 1/2 Teaspoon Pepper
• 1 Can Chickpeas Drained
• 1/4 Teaspoon Cumin
• 1/4 Teaspoon Smoked Paprika
• 1/8 Teaspoon Cayenne
• For the Salad:
• 2 Bunches Kale stems removed
• 1 Lemon
• 1 Pinch Salt
• 1 Pinch Pepper
• 1 Cup Craisins
• 1/3 Cup Pepitas
• 1/4 Cup Sunflower Seeds
• 1/3 Cup Smoked Gouda Shredded, OR feta cheese