Traditional Stuffing Recipe

Ingredients (13)

• 1 loaf (1 pound) bread,
• 6 tablespoons unsalted butter
• 2 small yellow onions,
• 4 stalks celery,
• 3 to 4 cloves garlic,
• 1 tablespoon chopped fresh sage
• 1 tablespoon fresh thyme leaves
• 1/2 tablespoon chopped fresh rosemary leaves
• 3 tablespoons chopped fresh parsley
• salt and fresh ground pepper,
• 3 cups low sodium chicken broth or vegetable broth
• 2 large eggs,
• chopped parsley