Epic Clam Chowder Dinner Board
Ingredients (8)
- 3 24 oz. containers of clam chowder
- 2 pounds baby shrimp
- 1 cup cocktail sauce
- 2 13 oz. loaves fresh bread
- 2 5 oz. packages of crackers
- 8 oz. bacon
- 1/2 cup butter
- Parsley for garnish
Directions
Learn how to make this recipe at Reluctant Entertainer