Hearty Ragu Sauce

Serves: 8 Save

Ingredients (20)

  • 1 lb ground lamb
  • 1 lb ground pork
  • 1/4 c olive oil
  • 1 Tbsp chili flakes
  • Salt and pepper to taste
  • 1 7 oz can tomato paste
  • 28 oz canned whole
  • 3-4 stalks celery
  • 1 bunch carrots
  • 1 large shallot
  • 8-10 baby bell peppers
  • 5 cloves garlic
  • 3 bay leaves
  • 2 cinnamon sticks
  • 1/2 c red wine
  • 1 tsp lemon zest
  • 1 c vegetable or chicken stock
  • 17 oz rigatoni giganti pasta
  • Pecorino cheese
  • Fresh basil

Directions

Learn how to make this recipe at Reluctant Entertainer