Pistachio Pear Olive Oil Cake
Ingredients (13)
- 2-3 cups chopped pears
- 3 large eggs
- 1 1/4 c all-purpose flour
- 1/2 c coconut sugar
- 3/4 c extra-virgin olive oil
- 3/4 tsp. baking powder
- A few pinches of salt
- 1 tsp. vanilla extract
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- Chopped pistachios to garnish
- Pistachio gelato
- Maldon Flake Salt to garnish
Directions
Learn how to make this recipe at Reluctant Entertainer