Dijon-Maple Chicken with Brussels Sprouts and Butternut

Ingredients (12)

• Olive oil spray
• 4 Tbsp. Dijon mustard
• 3 Tbsp. pure maple syrup
• 2 Tbsp. reduced-sodium soy sauce
• 4 large bone-in chicken thighs
• 4 skinless chicken drumsticks
• 3/4 tsp. kosher salt
• Freshly ground black pepper
• 12 ounces Brussels sprouts
• 12 ounces butternut squash
• 6 sprigs of fresh thyme
• 1 1/2 Tbsp. olive oil