Roasted Butternut Squash Endive Appetizer

Serves: 6 Save

Ingredients (7)

  • 12 oz butternut squash
  • Olive oil
  • Salt
  • 3 endive
  • Balsamic glaze
  • Fresh rosemary
  • 2-3 ounces Boursin Garlic & Fine Herbs Gournay Cheese

Directions

Learn how to make this recipe at Reluctant Entertainer