Quinoa and Currant Summer Salad Recipe

Ingredients (15)

• 1/2 cup chopped parsley
• 1/2 c chopped cilantro
• 1/4 cup lemon or lime juice
• 1 tsp. agave nectar or honey
• 1/2 cup olive oil
• 2 cups cooked quinoa
• 1/3 cup currants
• 1/2 cup chopped or sliced almonds
• 3/4 cup julienned carrots
• 1/4 cup chopped mint
• 3/4 cup bell pepper
• 1 cup chopped sugar snap peas
• 1/4 cup red onion
• 1 cup cucumber
• salt and pepper to taste