Baked Asparagus Shaved Parmesan for Easter Brunch

Serves: 4 Save

Ingredients (6)

  • 1 bunch asparagus
  • 1/4 cup shaved Parmesan
  • 2 Tbsp. white wine
  • 2 Tbsp.  olive oil
  • salt and pepper to taste
  • toasted slivered almonds to garnish

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Learn how to make this recipe at Reluctant Entertainer