Pear Butternut Squash Breakfast Casserole

Reluctant Entertainer
Serves: 8 Save

Ingredients (15)

  • 4 cups butternut squash
  • 2-3 Tbsp. avocado oil
  • 4 tsp. cinnamon
  • 1 tsp. allspice + extra
  • 4 ripe pears
  • 1 tsp. cinnamon
  • 3/4 cup Parmesan cheese
  • 10 eggs
  • 1/2 cup milk
  • Salt pepper to taste
  • 1/2 loaf spelt bread
  • 3-4 Tbsp. chopped rosemary
  • Maple syrup
  • pomegranate seeds
  • powdered sugar

Directions

Learn how to make this recipe at Reluctant Entertainer

Go to Recipe