Pecan-Dijon Crusted Salmon Recipe
Ingredients (9)
- 1/4 c. Dijon mustard
 - 1 Tbsp. honey
 - 1 Tbsp. brown sugar
 - 1 cup pecans
 - 1 Tbsp. melted butter
 - 1 tsp. cinnamon
 - 2 tsp. dried or fresh thyme
 - Salt and pepper to taste
 - 2 lbs. salmon filet
 
Directions
Learn how to make this recipe at Reluctant Entertainer