
Southwest Avocado Chicken Salad
Ingredients (17)
- 2 baked chicken breasts
- 2 avocados
- 1 lime
- 1 cup chopped cilantro
- 3 ears fresh corn
- 1 cup cherry tomatoes
- 1 15 oz. Bush’s Black Beans
- ½ medium red onion
- Salt and pepper for seasoning
- Dressing:
- 1 Tbsp. white wine vinegar
- 2 Tbsp. lime juice
- ½ Tbsp. honey
- 2 Tbsp. avocado oil
- 1 tsp. salt
- 1 tsp. pepper
- 2 limes
Directions
Learn how to make this recipe at Reluctant Entertainer