
Fig Goat Cheese Rosemary-Stuffed Chicken
Ingredients (12)
- 1 Tbsp. butter
- Salt & pepper
- 4 dried figs or 3 Tbsp. fig spread
- 3 oz. goat cheese
- 1 1/2 tsp. finely chopped fresh rosemary
- 4 medium chicken breasts
- 3 c. chopped Brussels sprouts
- 1 white onion
- 1 Tbsp. honey
- 5 strips bacon
- 2 Tbsp. olive oil
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Directions
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