Whole Wheat Pasta Edamame Pesto and Peas
Ingredients (8)
- 1 16 oz. pkg whole wheat bow tie pasta
- 9 oz. almost 2 cups edamame
- 1/3-1/2 cup pesto
- 6.7 oz. DeLallo sun dried peppers
- 1/4 cup diced red onion
- Fresh chives
- Salt & pepper
- 1 cup fresh Parmesan cheese
Directions
Learn how to make this recipe at Reluctant Entertainer