Lentil-Grape Mint Walnut Salad Recipe

Reluctant Entertainer
Serves: 6 Save

Ingredients (11)

  • 1 lb. about 4 cups steamed brown lentils (already cooked, I buy at Trader Joe’s)
  • 2 Tbsp. red-wine vinegar
  • 2 Tbsp. fresh lemon juice
  • 2 tsp. honey
  • 3 Tbsp. extra-virgin olive oil
  • 1 cup walnuts
  • 2 cups seedless red grapes
  • 3 celery stalks
  • 2 Tbsp. fresh mint leaves
  • 6 ounces fresh mozzarella cheese
  • Coarse salt and ground pepper

Directions

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