Baked Spiced Salmon with Coconut Milk Black Rice

Serves: 4 Save

Ingredients (22)

  • 4 salmon filets
  • 1 tsp chili powder
  • 2 tsp red Thai curry paste
  • 1 tsp ground ginger
  • 1 tsp cinnamon
  • 1/2 tsp ground cloves
  • 3/4 tsp salt
  • 1 tbsp crushed garlic
  • 1 tbsp lime juice
  • 1/2 tsp pepper
  • 1 c. Greek yogurt
  • 1 1/2 cups reduced fat coconut milk
  • 1 c. black rice
  • 1 tsp salt
  • 1 can Bush’s black beans
  • 1 bell pepper
  • 1 red onion
  • 1 tsp salt
  • 2 tbsp olive oil
  • 2 tsp ground pepper
  • Extra lime
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Directions

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