
Lemon Poppyseed Pancakes with Berry Compote
Ingredients (25)
- Berry Compote:
- 1 c. chopped frozen strawberries
- 1 1/2 c. frozen blueberries
- 1/4 c. water
- 1/8 tsp. ground ginger
- 1/8 tsp. ground cinnamon
- 1 tsp. cornstarch
- 1 tbsp. lemon
- 1 tsp. lemon zest
- 1 tsp. vanilla
- 2 tbsp. raw sugar
- Lemon Poppyseed Pancake:
- 3/4 c. whole wheat flour
- 1 c. oats
- 3 Tbsp cornstarch
- 2 tsp. baking soda
- 2 tsp. poppy seed
- 1 tsp. salt
- 3 Tbsp maple syrup
- 3 eggs
- 2 tsp. vanilla
- 3 Tbsp lemon
- 1 tsp. lemon zest
- 1 c. almond milk
- 4-6 Tbsp coconut oil
Ingredient Facts and Health Benefits
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Directions
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