Easy Turkey Tetrazzini

Ingredients (17)

• 1 cup shredded Parmesan
• 1 cup panko bread crumbs
• 8 Tbsp. butter
• 2 Tbsp. minced fresh parsley
• Minced zest of 1 lemon
• 1 teaspoon salt
• 1 cup onion
• 2 cups Baby Portabella mushrooms
• 3 cups cooked turkey
• 12 oz. frozen peas
• 4 cups homemade or low-sodium canned chicken stock
• 6 Tbsp. all-purpose flour
• 2 teaspoons freshly squeezed lemon juice
• 2 cups sharp cheddar cheese
• 2 Tbsp. fresh thyme
• Ground pepper
• 16 oz. Fusilli pasta