Spicy Avocado Hummus with Cheesy Quesadillas

Serves: 6 Save

Ingredients (14)

  • 2 large avocados
  • 1 15- ounce can Bush’s garbanzo beans
  • 1/4 cup fresh lime juice
  • 1 1/2 tablespoons tahini
  • 1/2 cup extra-virgin olive oil
  • 1 jalapeno
  • 1/2 tsp. garlic powder
  • 1/4 tsp. cayenne pepper
  • 1/2 tsp. cumin
  • 1/2 tsp. white pepper
  • Kosher salt
  • 12 Large flour tortillas
  • 6 cups Mexican cheese
  • Olives

Directions

Learn how to make this recipe at Reluctant Entertainer