Tuna-Stuffed Peppers

Serves: 16 Save

Ingredients (5)

  • 10 oz. jar spicy-sweet peppers
  • 1 6- ounce can chunk light tuna packed in water
  • 1/4 cup plain Greek yogurt
  • 2 sweet pickles
  • Salt and fresh ground pepper to taste

Directions

Learn how to make this recipe at Reluctant Entertainer