Turkey, Mushrooms, and Brown Rice Soup Recipe

Reluctant Entertainer
Serves: 8 Save

Ingredients (12)

  • 1 tablespoon olive oil
  • 8 ounces portabella mushrooms
  • 1 cup chopped onion
  • 2 chopped celery stalks
  • 2 chopped carrots
  • 4 garlic cloves
  • 8 cups turkey or chicken broth
  • 2 cups brown rice
  • 1 bay leaf
  • 4 cups cooked turkey
  • 1-2 tsp. thyme
  • Salt and pepper to taste

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Directions

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