Pork Chops with Glazed Apricots

Serves: 4 Save

Ingredients (11)

  • 2 tablespoons olive oil
  • 1/4 cup finely chopped onions
  • 8 fresh apricots
  • 2 tablespoons light brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon minced fresh sage
  • 1/2 cup dry white wine
  • Four 8-ounce pork loin chops
  • 2 teaspoons minced fresh rosemary
  • Salt and freshly ground pepper
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Directions

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