Blackberry Sage Thumbprints

Serves: 48 Save

Ingredients (10)

  • 2 cups all purpose flour
  • 2/3 cup fine grain cornmeal
  • 1 1/2 teaspoons dried sage, crushed
  • 1/4 teaspoon baking powder
  • 1 cup (2 sticks) butter,
  • 1 cup packed light brown sugar
  • 2 large egg yolks
  • 1 1/2 teaspoons finely grated lemon zest
  • 2 teaspoons vanilla extract
  • 3/4 cup seedless blackberry jam

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