Low Carb Pistachio Biscotti Recipe

Serves: 16 Save

Ingredients (13)

  • FOR THE BISCOTTI:
  • 2 cups almond flour
  • 1 teaspoon baking powder
  • 3 tablespoons granular sweetener
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 2 large eggs,
  • 2 tablespoons butter,
  • 1 tablespoon pure vanilla extract
  • 1 cup shelled pistachios
  • FOR THE CHOCOLATE TOPPING:
  • 1/2 cup dark chocolate chips,
  • 1/2 cup white chocolate chips,

Directions

Learn how to make this recipe at Diethood