![](https://www.relish.com/cdn-cgi/image/fit=cover,f=auto,w=412/https://www.recipegirl.com/wp-content/uploads/2018/03/mini-smoked-salmon-pizzas-1.jpg)
Mini Smoked Salmon Pizzas
Ingredients (8)
- 24 gyoza skins
- 4 ounces sliced cold-smoked salmon
- 4 ounces low fat cream cheese
- 2 tablespoons finely chopped red onion
- 1 tablespoon capers
- 1 teaspoon chopped fresh dill
- 1/2 teaspoon grated lemon zest
- chopped chives