
Oven Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice
Ingredients (9)
- 6 cups cauliflower florets
- 2 tablespoons (or more) extra virgin olive oil
- 1 tablespoon sliced garlic
- 2 tablespoons freshly squeezed lemon juice
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons freshly grated Parmesan cheese
- chopped chives,
- lemon wedges
Ingredient Facts and Health Benefits
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