
White Bean Crostini
Blended white beans, garlic, and olive oil are spread over slices of crusty bread for a flavorful appetizer.
Ingredients (5)
- 1 (15-ounce) can cannellini beans, drained and rinsed
- 1 garlic clove, chopped
- 1 teaspoon salt
- 1/4 cup extra-virgin olive oil, plus more for drizzling on top
- 1 (1-pound) loaf crusty bread, cut into 12 slices or wedges
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
- Combine beans, garlic and salt in a blender or food processor. Slowly add olive oil and blend until smooth. Add white pepper. Spread on slices of bread.