Greek Turkey Meatballs
Ingredients (20)
- For the meatballs:
- 1 pound ground turkey,
- ¾ cup seasoned breadcrumbs
- ¾ cup shredded zucchini,
- ¼ cup finely chopped fresh spinach
- ¼ cup finely chopped red onion
- 3 garlic cloves,
- ¼ cup crumbled feta cheese
- 1 large egg
- Zest of 1 lemon
- 2 tablespoons chopped fresh parsley
- 1 teaspoon dried oregano
- Kosher salt and black pepper
- For serving:
- Pita Bread
- Shredded romaine lettuce
- Chopped tomatoes
- Red onion slices
- Crumbled feta cheese
- Tzatziki sauce
Directions
Learn how to make this recipe at Two Peas & Their Pod
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